LIGHT MEALS/ ENTREES
Oysters Natural: Half Dozen $19 Dozen $32
Oysters Kilpatrick: Half Dozen $20 Dozen $34
Garlic & cheese sourdough loaf $8
Chicken wings w/ bourbon BBQ sauce or Dry buffalo spice sauce w/ aioli $15
Crispy fried squid w/ Cajun chipotle & rocket $19
Lamb kofta’s served w/ sweet potato, tomato, fetta, rocket & minted yoghurt $21
Oriental pulled pork soft taco’s w/ red cabbage, pickled corn & sriracha mayo $20
MAINS
280g MSA + MB2 striploin w/ eshallots, cress, cherry tomato, chat potatoes, garlic butter & jus $37
250g Rump on roasted potato & steam greens w/ pepper or mushroom sauce $31
House battered Barramundi, served w/salad & fries & tartare $21
Seared salmon served on spiced kumera mash, green vegetable & topped w/ vierge salsa $32
Lemon Chicken breast served w/ asparagus, roasted capsicum & herbed pearl cous cous $29
Rosemary polenta chips served w/ orange, semi dried tomato, cress, onion, fetta & fried capers $24
Pork Belly w/ asian greens, sprouts, pumpkin & maple soy glaze $28
SIDES
Steamed Vegetables: $9
Garden Salad: $8
Bowl of chips with Aioli & Tomato Sauce: $7
Wedges w/ Sour Cream & Sweet Chilli: $9
BURGERS (Add fries $3.50)
The Pacific Cheese Burger w/ Special Burger sauce. Double cheese, lettuce, tomato, pickles, spanish onion $16
Peri Peri Chicken Burger w/ lettuce, pineapple, cheese & bacon $16
Kumara & Chickpea Veg Burger w/ tzatzike, oak lettuce & tomato $15
DESSERTS (ALL $11 each)
Sticky date pudding w/ butterscotch sauce & ice cream
Baileys & milk chocolate brulee w/ biscotti, berries & ice cream
Chocolate brownie w/ chocolate sauce, honeycomb crumble & ice cream
Baked lime cheesecake w/ ice cream and mixed berries
KIDS MEALS – $10 each
*All children’s meals include a Dixie cup ice cream*
Penne Bolognaise
Chicken Nuggets (5) w/ chips & salad
Battered Fish w/ chips & salad
Beef Burger w/ lettuce, cheese, tomato sauce & chips
BAR SPECIALS ($12 each, $10 members)
Fish, Chips & Salad
Penne Bolognaise
Chicken Schnitzel w/ chips & salad
Roast of the Day
BLT w/ chips
**please note that menu may be subject to change**